This is who we are.
The Droghificio Sartori, founded in 1926, represents excellence in the production and distribution of herbs, spices, and natural food products. Our mission is to provide high-quality products while adhering to strict ethical and environmental standards.
We carefully select our partners to ensure that all our products are managed in the best possible way at every stage of production.
Certificazione
IFS 7
The IFS Food Standard is recognised internationally by the Global Food Safety Initiative (GFSI). It is built upon general aspects of a food safety and quality management system. However, the main emphasis is to instil confidence in the products and processes, meaning that safety, quality, legality and compliance with specified customer requirements are ensured via an on-site evaluation and documentation review and inspection.
IFS's Mission
The aim of IFS Food Certification is to assess whether the processing activities of a manufacturer are able to produce products that are safe, legal and in compliance with customer specifications. That is why both product safety and quality are essential components of all IFS Standards. The IFS Assessment is product and process focussed and ensures that the development of high-quality products is assured through correspondingly functioning processes.
